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Christian Moretti

Couteaux de chef

Couteaux de chef

This set of chef's knives was created for a competition proposed by the Thiers exhibition. After consultation with several chefs, these two pieces were made from a single block of iron ore with dovetailed bone scales. The set presents the smoothest possible appearance to avoid interstices that may retain food residue.

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Christian Moretti

Lauréat de la récompense Talents d’exception du Prix Liliane Bettencourt pour l'Intelligence de la Main® 2005

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Manufacturing process

Extraction of metal from ores
Refining then forging the resulting steel into ingots
Forging the blade with a rib
File the dovetail
Adjusting the bone
Hand polishing and stone sharpening

Dimensions

35cm et 20cm

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